Looking for fresh seafood in the heart of the Smoky Mountains? Bullfish Grill in Pigeon Forge, TN, offers an impressive selection of seafood dishes that bring coastal flavors to the mountains. In this blog post, we’ll explore the diverse seafood options that make Bullfish Grill a must-visit destination for seafood lovers.
Key Takeaways
- Extensive selection of fresh seafood dishes
- Signature preparations featuring local and coastal flavors
- Multiple cooking styles from fried to grilled to blackened
- Seafood appetizers and entrées available
- Fresh ingredients and expert preparation techniques
Seafood Selection at Bullfish Grill
Bullfish Grill takes pride in offering a diverse range of seafood options, from classic preparations to innovative dishes that showcase their culinary expertise. Whether you’re craving shellfish, fish filets, or seafood pasta, you’ll find something to satisfy your appetite.
Must-Try Seafood Appetizers
Start your dining experience with these delectable seafood starters:
Chargrilled Oysters
Eight specialty oysters on the half shell are grilled over an open flame and smothered in garlic butter and parmesan cheese. At $16.99, these succulent oysters set the stage for an exceptional meal.
Spicy Shrimp
Gulf shrimp are lightly battered and fried, then tossed in a sweet and spicy Asian sauce. Served with crispy wontons for $12.99, this appetizer offers the perfect balance of heat and sweetness.
Ahi Tuna Wonton Stack
For sushi lovers, the pepper-encrusted Sashimi-grade Ahi tuna is seared rare, sliced thin, and served with crispy wontons, cucumbers, and soy ginger glaze. Complete with wasabi and pickled ginger at $13.99.
Signature Seafood Entrées
Pan-Seared Crab Cakes
A highlight of the menu, these jumbo lump blue crab cakes are pan-seared golden brown and topped with a sweet and spicy remoulade sauce. Served with white cheddar mashed potatoes and creamed spinach for $29.99.
Blackened Salmon
This Cajun-seasoned grilled salmon is topped with fresh pico de gallo and served with fried okra and wild mushroom rice pilaf. At $24.99, it’s a perfect blend of Southern and coastal flavors.
Pistachio Encrusted Trout
Fresh Rainbow trout is lightly breaded with pistachios, pan-seared, and topped with Sriracha herb butter. Accompanied by wild mushroom rice pilaf and steamed broccoli for $23.99.
Grilled Salmon
Fresh Atlantic salmon is crowned with their signature mustard dill sauce and served with creamed spinach and wild mushroom rice pilaf. A classic preparation at $24.99.
Casual Seafood Options
Fish ‘N Chips
A classic comfort dish featuring lightly breaded fish fried golden brown, served with French fries and house-made remoulade sauce for $17.99.
Fried Seafood Platter
Perfect for those who can’t decide, this platter includes hand-breaded shrimp and fish fried golden brown, served with Southern fried okra, French fries, and house-made remoulade and cocktail sauces for $24.99.
Fried Shrimp
Jumbo Gulf Shrimp are hand-battered and fried golden, served with French fries and their signature cocktail sauce at $20.99.
Seafood in Unique Preparations
New Orleans Shrimp Pasta
Spicy Gulf shrimp and andouille sausage are combined with bell peppers, red onions, and mushrooms, then sautéed with penne pasta in a light cajun cream sauce. This flavorful dish is $19.99.
Seafood Gumbo
A traditional Southern gumbo featuring shrimp, blue crab, okra, and flavorful andouille sausage, served on a bed of jasmine rice for $20.99.
Pimento Shrimp & Grits
Breaded Gulf shrimp are sautéed with garlic, red peppers, mushrooms, bacon, baby spinach, and scallions, served over pimento cheese grits for $21.99.
Fresh Seafood Salads
The Salmon and Avocado salad features grilled salmon atop market greens with vinaigrette dressing, avocados, tomatoes, cilantro, jalapeños, sautéed mushrooms, and feta cheese for $18.99.
Where to Find Bullfish Grill
Located at 2441 Parkway, Pigeon Forge, TN 37863, Bullfish Grill is easily accessible and ready to serve you their outstanding seafood dishes. Their commitment to quality and fresh ingredients ensures each seafood dish meets their high standards.
Tips for Dining at Bullfish Grill
- Reservations are recommended, especially for dinner
- Ask your server about the day’s fresh seafood specials
- Consider starting with a seafood appetizer to experience more options
- Save room for their house-made desserts
Perfect Pairings
Enhance your seafood experience with selections from their full bar, including:
- Craft cocktails
- White wines that pair perfectly with seafood
- Local draft beers
- Fresh-made sangria
Why Choose Bullfish Grill for Seafood?
Despite being nestled in the mountains, Bullfish Grill brings the taste of the coast to Pigeon Forge through:
- Fresh, quality ingredients
- Expert preparation techniques
- Diverse cooking styles
- Creative seafood dishes
- Attentive service
Ready to experience some of the best seafood in Pigeon Forge?
Visit Bullfish Grill today! Whether you’re craving classic fish and chips or sophisticated crab cakes, their diverse menu has something for every seafood lover. Call 865-868-1000 to make your reservation and embark on a memorable dining experience where mountain hospitality meets coastal flavors.
Frequently Asked Question
Bullfish Grill offers a wide variety of seafood including pan-seared crab cakes, blackened salmon, pistachio-encrusted trout, fried shrimp, fish and chips, and seafood gumbo. They also feature seafood appetizers like chargrilled oysters and spicy shrimp, plus seafood pasta dishes and salads.
