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Bullfish Prime Rib - 16.99 (8 oz.) or 19.99
(12 oz.) |
Slow-roasted, tender prime rib, served au jus and
with creamy horseradish sauce. Limited availability
after 4 p.m.
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Bullfish Sirloin - 16.99 (10 oz.) |
Premium top choice sirloin aged to perfection and
grilled just the way you like it.
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Filet Mignon -
22.99 (9 oz.) or 18.99 (6 oz.) |
Grilled center-cut filet. Tender and juicy, the
way it should be.
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Ribeye Steak - 18.99 (12 oz.) |
A flavorful cut, richly marbled and grilled to
your liking.
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New York Strip - 19.99 (14 oz.) |
Grand Champion, center-cut, aged strip steak
grilled to your liking.
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Traditional Baby Back Rib Platter - Full Rack 19.99
Half Rack 15.99 |
Slowly grilled to perfection, then lightly basted
with our tangy barbeque sauce. Paired with
French fries and homemade coleslaw.
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Wild Turkey Pork Chops - 15.99 |
Twin boneless center-cut pork chops, marinated in
our signature Wild Turkey marinade then grilled to
perfection.
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Filet Mignon Medallions - 19.99
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Two 4 oz. center-cut filet medallions, each
topped with a unique sauce - Shiitake Mushroom Demi-Glace
and a Blue Crabmeat Bearnaise.
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Bullfish Grill Proudly serves
hand-cut aged Grand Champion Angus Beef. |
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Steaks,
Ribs
& Chops