Two pieces of hand-battered fresh grouper served with fries, cole slaw, lemon wedge and remoulade.

Served with white cheddar mashed potatoes and steamed broccoli.

Trout filet lightly floured and sautéed, topped with almonds, served with white cheddar mashed potatoes and steamed broccoli.

Half of a seasoned whole chicken, served with white cheddar mashed potatoes, steamed broccoli and barbecue sauce (limited availability).

Marinated grilled chicken breast, mushrooms, spinach, sun dried tomatoes and broccoli florets, sautéed with penne pasta in a light white wine cream sauce.

Sliced chicken, peppers and onions topped with American cheese and served on a fresh hoagie roll with shoe-string fries.

Fresh grilled marinated chicken, sliced hot and served over crisp romaine lettuce, tossed in our Caesar dressing with imported parmesan cheese and Bullfish croutons.

A bowl of our Soup of the Day served with a Caesar or House salad. Ask your server about our selection of homemade soups (Salad is served first unless guest requests otherwise).

Fresh mixed greens with grape tomatoes, cucumbers, chopped eggs, applewood smoked bacon, cheddar and Monterey Jack cheeses, croutons and toasted almonds.